WEDDING SAMPLE MENU

- SHARED SNACKS- 

Olives, Chilli & Garlic - Whipped Feta, Smoked Paprika, Grilled Flatbreads -

Selection of Cured Meats, Cornichons - Cheese & Mustard Bread Sticks -

Whipped Cods Roe, Raw Vegetables

- WEDDING FEAST -

TO START 

Cornish Crab, Fennel Orange & Bitter Leaves

Roasted Heritage Carrots, Aged Feta, Savoury Granola & Dandelion 

Selection of House Breads 

(All of the above served, plated)

Roast Summer Squash, Grilled Baby Leeks, Chilli Dressing (Vg)

TO FOLLOW- FEASTING STYLE

Roast Chicken, Wild Mushrooms, Grilled Corn, Madeira Sauce

Roast Rump of Aberdeen Angus Beef, BBQ onions, Salsa Verde

Roast Loin of Tamworth Pork, Glazed Pear & Chicory, Sauce Charcuterie 

(Please choose one of the above options)

All mains are served with Roast New Seasonal Potatoes - Charred Hispi Cabbage, Toasted Almonds - Dressed Butterhead Lettuce, Parmesan

Romanesco Cauliflower, Rainbow Charred, Toasted Almonds & Pomegranate (Vg)

TO FINISH - FEASTING STYLE

Kingdom Fresh Berry Pavlova

Apple & Blackberry Crumble, Custard

Profiteroles, Honeycomb

(Please choose one of the above options)

Summer Pudding, Vegan Creme Fraiche (Vg)

- CHILDREN’S MENU -

TO START

Vegetable Sticks with Hummus

TO FOLLOW

Sausage & Mash, Tenderstem Broccoli 

Chicken Kebabs, Chips & Tenderstem Broccoli 

Penne Pasta, Tomato Sauce, Parmesan

(Please choose one of the above options)

TO FINISH

Vanilla Ice Cream, Chocolate Sprinkles